Cinnamon
Ceylon Cinnamon also known as True Cinnamon (Cinnamomum Zeylanicum) holds a special place in the flavor palettes of people across the world as it only grows in Sri Lanka. Grown in a tiny evergreen tree associated to the family Lauraceae, True Cinnamon is a native plant of Sri Lanka. The bark is paper thin, brittle, yellowish brown in color and highly fragrant; far superior to common cinnamon varieties.This premium spice is celebrated for its mild, sweet flavor and delicate aroma. Its thin, papery quills and golden-brown hue make it distinct from other varieties of cinnamon. Perfect for enhancing desserts, beverages and savory dishes, Ceylon Cinnamon is a must-have for every kitchen. Add authenticity and a touch of sophistication to your recipes with this exquisite product!
| Cinnamon Grade | Diameter(mm) | Number of whole quills per Kg | Extent of Foxing % allowed |
|---|---|---|---|
| Alba | 6 | 45 | 0 |
| C5 Extra Special | 8 | 33 | 10 |
| C5 Special | 10 | 30 | 10 |
| C5 | 12 | 27 | 15 |
| C4 | 16 | 22 | 15 |
| C3 | 18 | 20 | 20 |
| M5 Special | 16 | 22 | 60 |
| M5 | 18 | 20 | 60 |
| M4 | 21 | 15 | 60 |
| H1 | 23 | 10 | 25 |
| H2 (Special) | 25 | 09 | 40 |
| H2 | 25 | 07 | 55 |
| H3 | 38 | 06 | 65 |